Cookies And Cream Candy Bark

1. 1

   Place vanilla and semi-sweet chocolate into separate containers and melt in the microwave. Crush Oreos and reserve 1/4 cup of crumbs and divide the remaining crumbs between the two melted mixtures and mix in.

2. 2

   Drop spoonfuls of the two mixtures onto a waxed-paper-covered cookie sheet. Alternate the two flavors. Use a knife to swirl the two chocolates together to create a marbled effect. Sprinkle the reserved crushed Oreos on top.

3. 3

   Allow to harden at room temperature or in the refrigerator. Break into pieces and store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.