How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookies-And-Cream Cake?

You need 7 ingredients. The key ingredients include: 18 14 ounces white cake mix, 1 ¼ cups water, ⅓ cup vegetable oil, 3 egg whites, and more.

Is Cookies-And-Cream Cake suitable as baking & desserts?

Yes, Cookies-And-Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookies-And-Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookies-And-Cream Cake Recipe

Name: Cookies-And-Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 14 ounces white cake mix; 1 ¼ cups water; ⅓ cup vegetable oil; 3 egg whites; 1 ½ cups Oreo cookies, crushed; 16 ounces vanilla frosting; ½ cup Oreo cookies, crushed

Cookies-And-Cream Cake – a delicious recipe with white cake, water, vegetable oil, egg whites, Oreo cookies, vanilla frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 14 ounces white cake mix
1 ¼ cups water
⅓ cup vegetable oil
3 egg whites
1 ½ cups Oreo cookies, crushed
16 ounces vanilla frosting
½ cup Oreo cookies, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookies-And-Cream Cake

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