How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Pie Crust?

You need 4 ingredients. The key ingredients include: 3/4 cup flour, 6 tablespoons butter soft, 3 tablespoons powdered sugar, 1/4 teaspoon vanilla.

Is Cookie Pie Crust suitable as baking & desserts?

Yes, Cookie Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Pie Crust Recipe

Name: Cookie Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup flour; 6 tablespoons butter soft; 3 tablespoons powdered sugar; 1/4 teaspoon vanilla

Cookie Pie Crust – a delicious recipe with flour, butter, powdered sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup flour
6 tablespoons butter soft
3 tablespoons powdered sugar
1/4 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie Pie Crust

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