Cookie Mud – a delicious recipe with chocolate chip cookie, measuring. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Get together a bunch of people who won't mind hearing each other moan in orgasmic-like pleasure.
2
Put your batch of cookie dough in a largish Pyrex measuring container (4 or 8 cup unit with handle) or other microwave safe dish and nuke in the microwave - if you have a really high powedred microwave do it for about 2 minutes then check it, if you have a lower powered machine do it for for 3 minutes and then check it; it's done when the texture is rather foamy - kind of half-cooked but not cake-y; increase the time by 30 seconds to a minute if it's not quite done, yet, remembering that it's not supposed to be completely cooked.
3
The first time you make Cookie Mud you might have to do a little experimentation to get the amount of time and done-ness to your liking, but it's worth the effort!
4
When it's ready, hand spoons to your friends, put the container on a hot pad within reach of them all, and back away quickly... if they've never had it before, they might be a briefly dubious - but if they've had it before, you might lose a finger if you don't get away from it fast enough.
137
kcal
Calories
8
g
Fat
15
g
Carbs
1
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 2 ingredients. The key ingredients include: 1 container refrigerated chocolate chip cookie dough, straight from the fridge, measuring cup.
Yes, Cookie Mud falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy