Cookie Dough S'mores Recipe

Name: Cookie Dough S'mores
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. unsalted butter; 2 tbsp. granulated sugar; 1/4 c. light brown sugar; 1/2 tsp. vanilla extract; 2 tbsp. milk or cream; 1/2 c. all-purpose flour; .⅓ tsp. salt; 12 graham cracker sheets; 2 bar milk chocolate; 12 marshmallows

Servings: persons

1/4 c. unsalted butter
2 tbsp. granulated sugar
1/4 c. light brown sugar
1/2 tsp. vanilla extract
2 tbsp. milk or cream
1/2 c. all-purpose flour
.⅓ tsp. salt
12 graham cracker sheets
2 bar milk chocolate
12 marshmallows

1
In a mixing bowl, beat together butter and sugars with an electric hand mixer on medium speed until light and fluffy, 2 to 3 minutes.
2
Add vanilla and milk.
3
Mix in flour and salt and beat on low speed (or by hand) until incorporated.
4
Spread about 1 tablespoon of dough onto 12 of the graham cracker halves.
5
Break chocolate bars into 12 equal pieces, and center one piece atop each mound of cookie dough.
6
Toast marshmallows over an open flame until golden brown or charred to your liking.
7
Place a hot marshmallow on top of cookie dough and chocolate and top with remaining graham crackers.
8
Gently press until marshmallow begins to ooze out the sides.
9
Let sit for 30 seconds or as long as you can stand to let the chocolate get sufficiently melty.
10
Enjoy immediately.

1087

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. unsalted butter, 2 tbsp. granulated sugar, 1/4 c. light brown sugar, 1/2 tsp. vanilla extract, and more.

Yes, Cookie Dough S'mores falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Dough S'mores

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