Cookie Crack

1. 1

   1. Preheat oven to 375 degrees F.

2. 2

   2. Combine flour, baking soda and salt in small bowl.

3. 3

   3. Beat butter, granulated sugar, brown sugar and vanilla extract in large bowl until creamy.

4. 4

   4. Add eggs, one at a time, beating well after each addition.

5. 5

   5. Gradually beat in flour mixture.

6. 6

   6. Stir in chocolate and butterscotch chips.

7. 7

   7. Grease 9 x 13 glass baking dish.

8. 8

   8. Prepare dough as above. Spread into prepared pan.

9. 9

   9. Bake for 20 to 25 minutes or until golden brown. cool in pan on wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.