How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Slaw?

You need 8 ingredients. The key ingredients include: 1 large head cabbage, 2 medium onions, sliced, 1 carrot, grated, 3/4 c. sugar, and more.

Is Cooked Slaw suitable as salads?

Yes, Cooked Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cooked Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cooked Slaw Recipe

Name: Cooked Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 large head cabbage; 2 medium onions, sliced; 1 carrot, grated; 3/4 c. sugar; 1/2 c. corn oil; 1 c. vinegar (diluted with small amount of water); 1 Tbsp. salt (optional); 1 tsp. dry mustard

Cooked Slaw – a delicious recipe with head cabbage, onions, carrot, sugar, corn oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head cabbage
2 medium onions, sliced
1 carrot, grated
3/4 c. sugar
1/2 c. corn oil
1 c. vinegar (diluted with small amount of water)
1 Tbsp. salt (optional)
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Cooked Slaw

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