How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cook The Book: Healthy And Delicious Salsa Picante?

You need 7 ingredients. The key ingredients include: One 10.75-ounce can tomato puree, 1/3 cup chopped onion, 1/4 cup chopped fresh jalapeno peppers with seeds, 2 tablespoons white vinegar, and more.

Is Cook The Book: Healthy And Delicious Salsa Picante suitable as snacks & appetizers?

Yes, Cook The Book: Healthy And Delicious Salsa Picante falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cook The Book: Healthy And Delicious Salsa Picante?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cook The Book: Healthy And Delicious Salsa Picante Recipe

Name: Cook The Book: Healthy And Delicious Salsa Picante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 10.75-ounce can tomato puree; 1/3 cup chopped onion; 1/4 cup chopped fresh jalapeno peppers with seeds; 2 tablespoons white vinegar; 1/4 teaspoon salt; 1/4 teaspoon dried minced onion; 1/4 teaspoon dried minced garlic

Cook The Book: Healthy And Delicious Salsa Picante – a delicious recipe with tomato puree, onion, fresh jalapeu00f1o peppers, white vinegar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

One 10.75-ounce can tomato puree
1/3 cup chopped onion
1/4 cup chopped fresh jalapeno peppers with seeds
2 tablespoons white vinegar
1/4 teaspoon salt
1/4 teaspoon dried minced onion
1/4 teaspoon dried minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cook The Book: Healthy And Delicious Salsa Picante

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