How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Connie’S Tortellini Salad?

You need 7 ingredients. The key ingredients include: 1 package (13 ounces) dried cheese tortellini, 1 medium zucchini, halved and sliced, 1 cup Italian salad dressing, 1 pint grape tomatoes, and more.

Is Connie’S Tortellini Salad suitable as pasta & noodles?

Yes, Connie’S Tortellini Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Connie’S Tortellini Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Connie’S Tortellini Salad Recipe

Name: Connie’S Tortellini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (13 ounces) dried cheese tortellini; 1 medium zucchini, halved and sliced; 1 cup Italian salad dressing; 1 pint grape tomatoes; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and quartered; 1 jar (11.1 ounces) pitted Greek olives, drained; 1 carton (8 ounces) miniature fresh mozzarella cheese balls, drained

Connie’S Tortellini Salad – a delicious recipe with dried cheese tortellini, zucchini, Italian salad dressing, grape tomatoes, water, olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 package (13 ounces) dried cheese tortellini
1 medium zucchini, halved and sliced
1 cup Italian salad dressing
1 pint grape tomatoes
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and quartered
1 jar (11.1 ounces) pitted Greek olives, drained
1 carton (8 ounces) miniature fresh mozzarella cheese balls, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Connie’S Tortellini Salad

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