How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Connie'S Seafood Salad?

You need 8 ingredients. The key ingredients include: 1 to 2 (8 oz.) pkg. imitation crab meat, 1 to 2 lb. fresh cooked (boiled) shrimp, 2 Tbsp. mayonnaise, 1 tsp. vegetable oil, and more.

Is Connie'S Seafood Salad suitable as seafood?

Yes, Connie'S Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Connie'S Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Connie'S Seafood Salad Recipe

Name: Connie'S Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 (8 oz.) pkg. imitation crab meat; 1 to 2 lb. fresh cooked (boiled) shrimp; 2 Tbsp. mayonnaise; 1 tsp. vegetable oil; 3 tsp. lemon juice; 3 Tbsp. onion, chopped fine; 2 Tbsp. celery, chopped fine; black and green olives *

Connie'S Seafood Salad – a delicious recipe with crab meat, fresh cooked, mayonnaise, vegetable oil, lemon juice, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 2 (8 oz.) pkg. imitation crab meat
1 to 2 lb. fresh cooked (boiled) shrimp
2 Tbsp. mayonnaise
1 tsp. vegetable oil
3 tsp. lemon juice
3 Tbsp. onion, chopped fine
2 Tbsp. celery, chopped fine
black and green olives *

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Seafood

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Connie'S Seafood Salad

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