How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congo Cake?

You need 6 ingredients. The key ingredients include: 2 1/2 cups flour, 1 (1 lb) box light brown sugar, 1/2 cup butter, 3 eggs, and more.

Is Congo Cake suitable as baking & desserts?

Yes, Congo Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Congo Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Congo Cake Recipe

Name: Congo Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 cups flour; 1 (1 lb) box light brown sugar; 1/2 cup butter; 3 eggs; 1 1/2 cups chocolate chips; 1 cup chopped walnuts

Congo Cake – a delicious recipe with flour, light brown sugar, butter, eggs, chocolate chips, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups flour
1 (1 lb) box light brown sugar
1/2 cup butter
3 eggs
1 1/2 cups chocolate chips
1 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Congo Cake

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