How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congo Bars?

You need 6 ingredients. The key ingredients include: 1/2 c. butter Crisco, 2 c. brown sugar, 2 1/2 c. self-rising flour, 3 eggs, and more.

Is Congo Bars suitable as general?

Yes, Congo Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Congo Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Congo Bars Recipe

Name: Congo Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. butter Crisco; 2 c. brown sugar; 2 1/2 c. self-rising flour; 3 eggs; 1 tsp. vanilla; 1 c. pecans

Congo Bars – a delicious recipe with butter, brown sugar, flour, eggs, vanilla, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter Crisco
2 c. brown sugar
2 1/2 c. self-rising flour
3 eggs
1 tsp. vanilla
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Butterscotch Budino with Whipped Creme Fraiche
Endives With Cabrales Cheese Sauce
Pineapple sauce/glaze for hamloaf / ham balls - LANCASTER COUNTY
Melon-Mint Prosecco

Congo Bars

How did you like this recipe?

Frequently Asked Questions