Fresh, crisp and full of flavor — this Congealed Strawberry Salad is a must-try. Made with strawberry jello, boiling water, frozen strawberries and pine…
This Congealed Strawberry Salad relies on simple, everyday ingredients such as boiling water, small can crushed pineapple, pkg. cream cheese and sugar. It comes together quickly and makes 4 servings, at about 1398 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026