How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 8 ingredients. The key ingredients include: 1 small lemon or cherry jello, 1/2 c. water, 1 large can crushed pineapple, 1 c. mayonnaise, and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 small lemon or cherry jello; 1/2 c. water; 1 large can crushed pineapple; 1 c. mayonnaise; 1 c. evaporated milk; 1 c. mild Cheddar cheese, grated; 1/2 c. cherries, halved and drained; 1/2 c. whole pecans (I cut in pieces)

Congealed Salad – a delicious recipe with lemon, water, pineapple, mayonnaise, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small lemon or cherry jello
1/2 c. water
1 large can crushed pineapple
1 c. mayonnaise
1 c. evaporated milk
1 c. mild Cheddar cheese, grated
1/2 c. cherries, halved and drained
1/2 c. whole pecans (I cut in pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Congealed Salad

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