How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 7 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 (No. 2) can crushed pineapple, pinch of salt, 1 large can Pet milk or Carnation, and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello; 1 (No. 2) can crushed pineapple; pinch of salt; 1 large can Pet milk or Carnation; 1 small jar pimento; 1/2 c. chopped pecans; 1/2 c. finely chopped celery

Congealed Salad – a delicious recipe with lemon jello, pineapple, salt, milk, pimento, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lemon jello
1 (No. 2) can crushed pineapple
pinch of salt
1 large can Pet milk or Carnation
1 small jar pimento
1/2 c. chopped pecans
1/2 c. finely chopped celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Salads

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Congealed Salad

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