Fresh, crisp and full of flavor — this Congealed Salad is a must-try. Made with lime jello, lemon jello, boiling water and pineapple. Easy step-by-step …
This Congealed Salad relies on simple, everyday ingredients such as small box lime jello, small box lemon jello, boiling water and small can crushed pineapple. It comes together quickly and makes 4 servings, at about 1598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026