How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 8 ingredients. The key ingredients include: 1 small can crushed pineapple or 1/2 large can, 1/4 c. sugar, 1 Tbsp. lemon juice (optional), 1 small box jello (your favorite flavor), and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can crushed pineapple or 1/2 large can; 1/4 c. sugar; 1 Tbsp. lemon juice (optional); 1 small box jello (your favorite flavor); 1 (8 oz.) cream cheese; 1 (8 oz.) bowl Cool Whip; 1 c. chopped pecans; 1 small jar cherries, chopped (optional)

Congealed Salad – a delicious recipe with pineapple, sugar, lemon juice, jello, cream cheese, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small can crushed pineapple or 1/2 large can
1/4 c. sugar
1 Tbsp. lemon juice (optional)
1 small box jello (your favorite flavor)
1 (8 oz.) cream cheese
1 (8 oz.) bowl Cool Whip
1 c. chopped pecans
1 small jar cherries, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Salads

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Congealed Salad

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