How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 7 ingredients. The key ingredients include: 1 large pkg. cream cheese, 1/3 c. lemon juice, 1 can Eagle Brand milk, 1 large can crushed pineapple, drained, and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. cream cheese; 1/3 c. lemon juice; 1 can Eagle Brand milk; 1 large can crushed pineapple, drained; 1 can strawberry pie filling; 1 large container Cool Whip; 1 c. nuts

Congealed Salad – a delicious recipe with cream cheese, lemon juice, milk, pineapple, strawberry pie filling, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large pkg. cream cheese
1/3 c. lemon juice
1 can Eagle Brand milk
1 large can crushed pineapple, drained
1 can strawberry pie filling
1 large container Cool Whip
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Salads

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Congealed Salad

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