Fresh, crisp and full of flavor — this Congealed Cottage Cheese Salad is a must-try. Made with lime gelatin, boiling water, pineapple and pecans. Easy s…
This Congealed Cottage Cheese Salad relies on simple, everyday ingredients such as lime gelatin, boiling water, small can crushed pineapple and broken pecans. It comes together quickly and makes 4 servings, at about 1154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026