Confetti Slaw

Name: Confetti Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. NutraSweet; 1 tsp. vegetable oil; 1 Tbsp. white vinegar; 1 Tbsp. water; 1 tsp. lemon juice; 1/2 tsp. dill weed; 1 1/2 c. shredded cabbage; 1 1/2 c. shredded Granny Smith apples; 1 c. shredded carrots; 3/4 c. shredded zucchini

Eats Now Editorial Team · 91 kcal · Salads

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Confetti Slaw – a delicious recipe with vegetable oil, white vinegar, water, lemon juice, dill weed, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Tbsp. NutraSweet
1 tsp. vegetable oil
1 Tbsp. white vinegar
1 Tbsp. water
1 tsp. lemon juice
1/2 tsp. dill weed
1 1/2 c. shredded cabbage
1 1/2 c. shredded Granny Smith apples
1 c. shredded carrots
3/4 c. shredded zucchini

1
Here's
2
a
3
slaw
4
with a colorful personality, spiced up with a tangy apple taste.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. NutraSweet, 1 tsp. vegetable oil, 1 Tbsp. white vinegar, 1 Tbsp. water, and more.

Yes, Confetti Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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