How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Confetti Potato Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 (30 ounce) package frozen hash brown potatoes, thawed, 1 cup chopped onion, 16 ounces sour cream, 8 tablespoons melted butter, and more.

Is Confetti Potato Corn Casserole suitable as soups & stews?

Yes, Confetti Potato Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Confetti Potato Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Confetti Potato Corn Casserole Recipe

Name: Confetti Potato Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (30 ounce) package frozen hash brown potatoes, thawed; 1 cup chopped onion; 16 ounces sour cream; 8 tablespoons melted butter; 1 (10 ounce) can cream of mushroom soup; 1 (11 ounce) can mexicorn whole kernel corn; 4 cups shredded cheddar cheese, divided; 6 tablespoons butter; 1 ½ cups crushed Ritz crackers (1 stack)

Confetti Potato Corn Casserole – a delicious recipe with brown potatoes, onion, sour cream, butter, cream of mushroom soup, mexicorn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (30 ounce) package frozen hash brown potatoes, thawed
1 cup chopped onion
16 ounces sour cream
8 tablespoons melted butter
1 (10 ounce) can cream of mushroom soup
1 (11 ounce) can mexicorn whole kernel corn
4 cups shredded cheddar cheese, divided
6 tablespoons butter
1 ½ cups crushed Ritz crackers (1 stack)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1095 kcal
Category
Soups & Stews

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Confetti Potato Corn Casserole

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