How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Confetti Jello Cake?

You need 7 ingredients. The key ingredients include: 3 pkg. jello (cherry, lemon, lime, orange or strawberry), 8 oz. pineapple juice, 1 pt. heavy cream, 1/2 c. water, and more.

Is Confetti Jello Cake suitable as baking & desserts?

Yes, Confetti Jello Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Confetti Jello Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Confetti Jello Cake Recipe

Name: Confetti Jello Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 pkg. jello (cherry, lemon, lime, orange or strawberry); 8 oz. pineapple juice; 1 pt. heavy cream; 1/2 c. water; 1 pkg. Knox gelatine; 2 Tbsp. sugar; 2 pkg. Lady Fingers

Confetti Jello Cake – a delicious recipe with jello, pineapple juice, heavy cream, water, gelatine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 pkg. jello (cherry, lemon, lime, orange or strawberry)
8 oz. pineapple juice
1 pt. heavy cream
1/2 c. water
1 pkg. Knox gelatine
2 Tbsp. sugar
2 pkg. Lady Fingers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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