How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Confetti Couscous?

You need 9 ingredients. The key ingredients include: 1 can (14-1/2 ounces) chicken or vegetable broth, 2 tablespoons water, 2 tablespoons lemon juice, 1 teaspoon grated lemon peel, and more.

Is Confetti Couscous suitable as meat & poultry?

Yes, Confetti Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Confetti Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Confetti Couscous Recipe

Name: Confetti Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14-1/2 ounces) chicken or vegetable broth; 2 tablespoons water; 2 tablespoons lemon juice; 1 teaspoon grated lemon peel; 1/2 teaspoon salt; 1 package (10 ounces) couscous; 2 cups frozen peas, thawed; 1/2 cup slivered almonds, toasted; 1 jar (4 ounces) diced pimientos, drained

Confetti Couscous – a delicious recipe with chicken, water, lemon juice, salt, couscous, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (14-1/2 ounces) chicken or vegetable broth
2 tablespoons water
2 tablespoons lemon juice
1 teaspoon grated lemon peel
1/2 teaspoon salt
1 package (10 ounces) couscous
2 cups frozen peas, thawed
1/2 cup slivered almonds, toasted
1 jar (4 ounces) diced pimientos, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Confetti Couscous

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