How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coney Island Skewered Shrimp?

You need 9 ingredients. The key ingredients include: 2 tablespoons chopped fresh parsley, 2 tablespoons olive oil, 1 tablespoon fresh lemon juice, 1 teaspoon kosher salt, and more.

Is Coney Island Skewered Shrimp suitable as seafood?

Yes, Coney Island Skewered Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Coney Island Skewered Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coney Island Skewered Shrimp Recipe

Name: Coney Island Skewered Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chopped fresh parsley; 2 tablespoons olive oil; 1 tablespoon fresh lemon juice; 1 teaspoon kosher salt; 1/2 teaspoon grated lemon rind; 1/4 teaspoon crushed red pepper; 2 garlic cloves, minced; 100 large shrimp, peeled and deveined (about 4 pounds); Lemon halves (optional)

Coney Island Skewered Shrimp – a delicious recipe with parsley, olive oil, lemon juice, kosher salt, lemon rind, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons chopped fresh parsley
2 tablespoons olive oil
1 tablespoon fresh lemon juice
1 teaspoon kosher salt
1/2 teaspoon grated lemon rind
1/4 teaspoon crushed red pepper
2 garlic cloves, minced
100 large shrimp, peeled and deveined (about 4 pounds)
Lemon halves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2620 kcal
Category
Seafood

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Coney Island Skewered Shrimp

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