Coney Island Hot Dog Sauce

Name: Coney Island Hot Dog Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 tablespoon margarine; 1 12 lbs lean ground beef; 2 medium onions; 1 garlic clove, crushed; 2 tablespoons chili powder; 2 tablespoons regular prepared mustard; 1 (6 ounce) can tomato paste; 1 (6 ounce) can water; 4 -5 hot dogs

Eats Now Editorial Team · 151 kcal · Soups & Stews

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Coney Island Hot Dog Sauce – a delicious recipe with butter, margarine, lean ground beef, onions, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
1 tablespoon margarine
1 12 lbs lean ground beef
2 medium onions
1 garlic clove, crushed
2 tablespoons chili powder
2 tablespoons regular prepared mustard
1 (6 ounce) can tomato paste
1 (6 ounce) can water
4 -5 hot dogs

1
Combine everything except hot dogs in frying pan and simmer until thick.
2
Grind the hot dogs and add them to the sauce.
3
Cook 15 minutes longer.
4
Do not brown ground beef first.
5
Serve on bun with natural casing hot dog.
6
Add mustard and chopped onion.

151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 tablespoon margarine, 1 12 lbs lean ground beef, 2 medium onions, and more.

Yes, Coney Island Hot Dog Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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