Coney Island Chili Dogs Recipe

Name: Coney Island Chili Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1 (12-ounce) jar chili sauce; 1 (1.48-ounce) packet chili seasoning; 1/4 cup water; 1 teaspoon Worcestershire sauce; 1 tablespoon yellow mustard; 1/2 teaspoon onion powder; 8 beef hot dogs; 8 hot dog buns; Shredded Cheddar, to serve; Chopped white onion, to serve; Spicy Fries, recipe follows

Servings: persons

1 pound lean ground beef
1 (12-ounce) jar chili sauce
1 (1.48-ounce) packet chili seasoning
1/4 cup water
1 teaspoon Worcestershire sauce
1 tablespoon yellow mustard
1/2 teaspoon onion powder
8 beef hot dogs
8 hot dog buns
Shredded Cheddar, to serve
Chopped white onion, to serve
Spicy Fries, recipe follows

1
In a large pot over medium heat, brown the ground beef stirring constantly to break up all the clumps into fine pieces.
2
Add the chili sauce, chili seasoning, water, Worcestershire, mustard and onion powder.
3
Bring to a boil, lower the heat, and simmer for 30 minutes.
4
Meanwhile, boil the hot dogs according to package instructions.
5
Place hot dogs in buns, top with chili, cheddar cheese, and chopped white onion.
6
Serve with Spicy Fries.
7
2 tablespoons taco seasoning
8
1 teaspoon salt
9
1 (26-ounce) bag frozen crispy French fries
10
Preheat oven to 450 degrees F.
11
Combine taco seasoning and salt; set aside.
12
On baking sheets make a single layer of French fries.
13
Bake until golden brown, about 12 minutes and season with the spicy salt mixture.
14
Serve with chili dogs.

792

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound lean ground beef, 1 (12-ounce) jar chili sauce, 1 (1.48-ounce) packet chili seasoning, 1/4 cup water, and more.

Yes, Coney Island Chili Dogs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Coney Island Chili Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions