Condensed Milk Lemon Pie

1. 1

   Put condensed milk in large mixing bowl.

2. 2

   In small mixing bowl, whip cream until soft peaks from.

3. 3

   Combine the lemon juice, vanilla flavoring and food coloring to the condensed milk.

4. 4

   Stir until thick.

5. 5

   Fold in the whipped cream.

6. 6

   Pour into graham cracker pie shells.

7. 7

   Makes 2 (8 or 9-inch) pies.

No additional tips available.