Company Salad Recipe

Name: Company Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. lemon flavored gelatin; 1 can crushed pineapple, drained; 1/2 c. sugar; 1 c. pineapple juice; 1 egg, slightly beaten; grated sharp cheese; 3 c. boiling water; 1 1/2 c. miniature marshmallows; 3 bananas, cubed; 1 1/2 Tbsp. flour; 1/2 pt. whipping cream

Servings: persons

2 small pkg. lemon flavored gelatin
1 can crushed pineapple, drained
1/2 c. sugar
1 c. pineapple juice
1 egg, slightly beaten
grated sharp cheese
3 c. boiling water
1 1/2 c. miniature marshmallows
3 bananas, cubed
1 1/2 Tbsp. flour
1/2 pt. whipping cream

1
Dissolve gelatin in boiling water; cool.
2
When beginning to set, add pineapple, marshmallows and bananas.
3
Chill in large glass bowl until firm.
4
Heat pineapple juice in top of double boiler. Combine sugar, flour and egg.
5
Mix with pineapple juice and cook until thick, stirring constantly.
6
Cool and fold in whipped cream. Spread over gelatin.
7
Top with grated cheese.
8
Chill until firm or overnight.

1962

kcal

Calories

187

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 small pkg. lemon flavored gelatin, 1 can crushed pineapple, drained, 1/2 c. sugar, 1 c. pineapple juice, and more.

Yes, Company Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Company Salad

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