Company Huevos Rancheros Recipe

Name: Company Huevos Rancheros
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 1 cup chopped green pepper; 2 cloves garlic, minced; 3 teaspoons olive oil; 1 teaspoon flour; 2 (16 ounce) cans tomatoes, drained and chopped; ½ teaspoon oregano; ½ teaspoon cumin; ¼ teaspoon salt; ¼ teaspoon pepper; ¼ cup white wine; 6 eggs; ½ cup sharp cheddar cheese, shredded; ¼ cup ripe olives, sliced

Servings: persons

1 cup chopped onion
1 cup chopped green pepper
2 cloves garlic, minced
3 teaspoons olive oil
1 teaspoon flour
2 (16 ounce) cans tomatoes, drained and chopped
½ teaspoon oregano
½ teaspoon cumin
¼ teaspoon salt
¼ teaspoon pepper
¼ cup white wine
6 eggs
½ cup sharp cheddar cheese, shredded
¼ cup ripe olives, sliced

1
Saute onion, green pepper and garlic in olive oil.
2
Stir in flour and cook for 1 minute.
3
Add next 7 ingredients and cook over medium heat for 5 minutes.
4
Pour sauce into a 9x13 baking dish.
5
Make 6 indentions in the sauce and break an egg into each, gently.
6
Sprinkle with cheese and olives.
7
Bake at 350 degrees F.
8
for 15 minutes or until eggs are set.
9
Serve immediately.

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup chopped onion, 1 cup chopped green pepper, 2 cloves garlic, minced, 3 teaspoons olive oil, and more.

Yes, Company Huevos Rancheros falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Company Huevos Rancheros

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