Company Egg Casserole

1. 1

   In large frying pan, melt margarine.

2. 2

   Set aside to cool. Place diced mushrooms into cooled margarine and stir until completely coated.

3. 3

   In large bowl, beat eggs until blended.

4. 4

   Add remaining ingredients and mushrooms.

5. 5

   Pour into well-greased 9 x 13-inch dish and bake at 350u00b0 for 45 minutes.

6. 6

   Test with a knife; done when it comes out clean.

7. 7

   If using Egg Beaters, increase time 15 to 20 minutes.

8. 8

   Great for heart patients.

* Per serving · 4 servings · Values may vary.

No additional tips available.