Company Crab Recipe

Name: Company Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb florida blue crabmeat (fresh or frozen); 1 (15 ounce) can artichoke hearts, drained; 1 (4 ounce) can sliced mushrooms, drained; 2 tablespoons butter or 2 tablespoons margarine; 2 ½ tablespoons all-purpose flour; ½ teaspoon salt; ⅛ teaspoon ground red pepper; 1 cup half-and-half; 2 tablespoons dry sherry; 2 tablespoons crushed corn flakes; 1 tablespoon grated parmesan cheese; paprika (optional)

Servings: persons

1 lb florida blue crabmeat (fresh or frozen)
1 (15 ounce) can artichoke hearts, drained
1 (4 ounce) can sliced mushrooms, drained
2 tablespoons butter or 2 tablespoons margarine
2 ½ tablespoons all-purpose flour
½ teaspoon salt
⅛ teaspoon ground red pepper
1 cup half-and-half
2 tablespoons dry sherry
2 tablespoons crushed corn flakes
1 tablespoon grated parmesan cheese
paprika (optional)

1
Preheat oven to 450 degrees.
2
Thaw crabmeat if frozen.
3
Remove shell or cartilage pieces, if any.
4
Cut artichoke hearts in half; place them in a greased, 1 1/2-quart casserole.
5
Add crabmeat and mushrooms; cover and set aside.
6
Melt butter in a small saucepan over medium heat.
7
Stir in flour, salt and ground red pepper.
8
Slowly stir in half-and-half.
9
Continue cooking until sauce thickens, stirring constantly.
10
Stir in sherry.
11
Pour sauce over crabmeat in dish.
12
Combine corn flakes and cheese; sprinkle over casserole.
13
Sprinkle with paprika, if desired.
14
Bake 12-15 minutes or until bubbly.

112

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb florida blue crabmeat (fresh or frozen), 1 (15 ounce) can artichoke hearts, drained, 1 (4 ounce) can sliced mushrooms, drained, 2 tablespoons butter or 2 tablespoons margarine, and more.

Yes, Company Crab falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Company Crab

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