How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Company Casserole?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) pkg. egg noodles, 1 c. chopped onion, salt and pepper to taste, 1/2 c. sour cream, and more.

Is Company Casserole suitable as meat & poultry?

Yes, Company Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Company Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Company Casserole Recipe

Name: Company Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. egg noodles; 1 c. chopped onion; salt and pepper to taste; 1/2 c. sour cream; 2 c. tomato sauce; 1 1/2 lb. ground beef; 2 Tbsp. chopped green pepper; 1 c. cottage cheese; 2 (4 oz.) pkg. cream cheese; butter

Try this homemade Company Casserole recipe the whole family will love. Made with egg noodles, onion, salt and sour cream. Easy step-by-step instructions…

This Company Casserole relies on simple, everyday ingredients such as (8 oz.) pkg. egg noodles, chopped onion, salt and pepper to taste and sour cream. It comes together quickly and makes 4 servings, at about 1043 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1043

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Company Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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