Come On Over Cake

Name: Come On Over Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 Ritz crackers; 4 egg whites; 2 tsp. baking powder; 2 tsp. vanilla; 8 oz. cream cheese; 1/2 c. sugar; 1 c. nuts; 1/2 c. powdered sugar; 2 pkg. Dream Whip; 1 large can crushed pineapple

Eats Now Editorial Team · 591 kcal · Baking & Desserts

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Come On Over Cake – a delicious recipe with crackers, egg whites, baking powder, vanilla, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

40 Ritz crackers
4 egg whites
2 tsp. baking powder
2 tsp. vanilla
8 oz. cream cheese
1/2 c. sugar
1 c. nuts
1/2 c. powdered sugar
2 pkg. Dream Whip
1 large can crushed pineapple

1
Grease a 9 x 13-inch pan.
2
Crush crackers.
3
Mix nuts and baking powder.
4
Beat egg whites and sugar with vanilla.
5
Fold cracker mixture into egg whites.
6
Bake at 300u00b0 for 20 to 25 minutes.
7
Cool completely.
8
Mix Dream Whip according to directions.
9
Add softened cream cheese, powdered sugar and drained pineapple.
10
Spread on cake.
11
Refrigerate overnight.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 40 Ritz crackers, 4 egg whites, 2 tsp. baking powder, 2 tsp. vanilla, and more.

Yes, Come On Over Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
591 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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