How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Veggie Medley?

You need 14 ingredients. The key ingredients include: 1-1/2 pounds ground beef, cooked and drained, 1 package (9 ounces) frozen cut green beans, thawed, 1 package (10 ounces) frozen peas, thawed, 1 package (6 ounces) frozen pea pods, thawed, and more.

Is Colorful Veggie Medley suitable as meat & poultry?

Yes, Colorful Veggie Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Colorful Veggie Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colorful Veggie Medley Recipe

Name: Colorful Veggie Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground beef, cooked and drained; 1 package (9 ounces) frozen cut green beans, thawed; 1 package (10 ounces) frozen peas, thawed; 1 package (6 ounces) frozen pea pods, thawed; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1-1/2 cups thinly sliced carrots; 2 celery ribs, sliced; 1 can (8 ounces) sliced water chestnuts, drained; 1/2 cup chopped green pepper; 3 tablespoons butter; 3 tablespoons sugar; 3 tablespoons quick-cooking tapioca; 1-1/2 teaspoons salt; 1/2 teaspoon pepper

Colorful Veggie Medley

Eats Now Editorial Team · 284 kcal · Meat & Poultry

Colorful Veggie Medley – a delicious recipe with ground beef, green beans, frozen peas, frozen pea pods, tomatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Colorful Veggie Medley

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