How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Tomato Salad With Rose Water Dressing?

You need 12 ingredients. The key ingredients include: Dressing:, 1 tablespoon chopped fresh mint, 2 teaspoons red wine vinegar, 2 teaspoons water, and more.

Is Colorful Tomato Salad With Rose Water Dressing suitable as salads?

Yes, Colorful Tomato Salad With Rose Water Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colorful Tomato Salad With Rose Water Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colorful Tomato Salad With Rose Water Dressing

Name: Colorful Tomato Salad With Rose Water Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing:; 1 tablespoon chopped fresh mint; 2 teaspoons red wine vinegar; 2 teaspoons water; 1 teaspoon rose water; salt and ground black pepper to taste; Salad:; 4 large tomatoes, chopped; 1 red onion, chopped; 1 cucumber, chopped; 1 small green bell pepper, chopped; 1/2 cup chopped sun-dried tomatoes

Fresh, crisp and full of flavor — this Colorful Tomato Salad With Rose Water Dressing is a must-try. Made with Dressing, fresh mint, red wine vinegar an…

This Colorful Tomato Salad With Rose Water Dressing relies on simple, everyday ingredients such as dressing:, chopped fresh mint, red wine vinegar and water. It comes together quickly and makes 4 servings, at about 43 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Colorful Tomato Salad With Rose Water Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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