How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Roasted Oven Vegetables?

You need 8 ingredients. The key ingredients include: 1/2 cup fresh cauliflowerets, 1/2 cup fresh broccoli florets, 1 medium carrot, julienned, 1 small onion, quartered, and more.

Is Colorful Roasted Oven Vegetables suitable as general?

Yes, Colorful Roasted Oven Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Colorful Roasted Oven Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colorful Roasted Oven Vegetables Recipe

Name: Colorful Roasted Oven Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh cauliflowerets; 1/2 cup fresh broccoli florets; 1 medium carrot, julienned; 1 small onion, quartered; 1 tablespoon olive oil; 1/8 teaspoon dried thyme; 1/8 teaspoon salt; Dash pepper

Colorful Roasted Oven Vegetables – a delicious recipe with fresh cauliflowerets, fresh broccoli florets, carrot, onion, olive oil, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup fresh cauliflowerets
1/2 cup fresh broccoli florets
1 medium carrot, julienned
1 small onion, quartered
1 tablespoon olive oil
1/8 teaspoon dried thyme
1/8 teaspoon salt
Dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salami Calzones
Chocolate Jubilees
Lavender & Olive Focaccia
Vidalia Casserole

Colorful Roasted Oven Vegetables

How did you like this recipe?

Frequently Asked Questions