Fresh, crisp and full of flavor — this Colorful Fall Kabocha Squash and Sweet Potato Salad is a must-try. Made with squash, Sweet potato and Mayonnaise.…
This Colorful Fall Kabocha Squash and Sweet Potato Salad relies on simple, everyday ingredients such as kabocha squash, sweet potato and mayonnaise. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026