Colorado Grilled Cheese Sandwiches Recipe

Name: Colorado Grilled Cheese Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter, softened; 1/2 teaspoon garlic, minced; 1/4 teaspoon crushed red pepper flakes; 1 egg, lightly beaten; 1/4 cup milk; 1 cup parmesan cheese, freshly grated; 8 slices sourdough French bread; 12 ounces turkey breast, thinly sliced; 1 avocado, peeled, seeded and thinly sliced; 1 tomatoes, thinly sliced; 2 tablespoons fresh cilantro, chopped; 4 slices red onions, separated into rings; 4 ounces monterey jack cheese, 4 1oz slices

Servings: persons

2 tablespoons butter, softened
1/2 teaspoon garlic, minced
1/4 teaspoon crushed red pepper flakes
1 egg, lightly beaten
1/4 cup milk
1 cup parmesan cheese, freshly grated
8 slices sourdough French bread
12 ounces turkey breast, thinly sliced
1 avocado, peeled, seeded and thinly sliced
1 tomatoes, thinly sliced
2 tablespoons fresh cilantro, chopped
4 slices red onions, separated into rings
4 ounces monterey jack cheese, 4 1oz slices

1
In small bowl, combine butter, garlic and crushed red pepper. Stir to blend and set aside.
2
In separate bowl, whisk egg and milk and set aside.
3
Spread Parmesan cheese evenly on large plate and set aside.
4
In large skillet, melt half of the butter mixture over low heat.
5
Working quickly, dip 1 of the bread slices in egg mixture, coating only 1 side. Dip coated side into Parmesan cheese. Place in skillet, cheese side down. Repeat with 3 remaining bread slices.
6
Arrange turkey, avocado and tomato on top of bread slices. Sprinkle with cilantro and top with onion rings and Monterey Jack cheese.
7
Dip remaining 4 bread slices in egg mixture, coating 1 side and dip coated side into Parmesan and place on top of sandwich, cheese side out.
8
Increase heat to medium and cook until bottom is golden brown.
9
Add remaining butter, turn sandwiches to cook and brown the other side.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons butter, softened, 1/2 teaspoon garlic, minced, 1/4 teaspoon crushed red pepper flakes, 1 egg, lightly beaten, and more.

Yes, Colorado Grilled Cheese Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colorado Grilled Cheese Sandwiches

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