Colorado Chili Meatloaf

1. 1

   Peel and dice the onion. Remove core and seeds from red pepper and jalapenos and dice. Thinly slice the green onion.

2. 2

   In a large skillet heat the olive oil. Add diced onion, red pepper, jalapenos, garlic, chili powder, salt, oregano, and cumin and saute 1 minute. Drain crushed tomatoes and add to skillet. Cover, reduce heat to low and cook about 10 minutes. Remove from heat and cool to room temperature.

3. 3

   In a large bowl, combine beef and sausage. Add tomato mixture, bread crumbs, eggs, corn, and green onions and mix well.

4. 4

   Press meat mixture into 2 9x5 inch loaf pans.

5. 5

   Bake at 350 degrees for 50 minutes.

6. 6

   Remove from oven and pour off any pan juices. Top evenly with cheddar cheese and return to the oven for about 4 minutes, until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.