How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colonial Seed Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. poppy seed, 3/4 c. milk, 3 eggs, 1 1/2 sticks butter, and more.

Is Colonial Seed Cake suitable as baking & desserts?

Yes, Colonial Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Colonial Seed Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Colonial Seed Cake Recipe

Name: Colonial Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. poppy seed; 3/4 c. milk; 3 eggs; 1 1/2 sticks butter; 1 1/4 c. sugar; 1 tsp. vanilla; 2 c. all-purpose flour; 2 tsp. baking powder

Colonial Seed Cake – a delicious recipe with poppy seed, milk, eggs, butter, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. poppy seed
3/4 c. milk
3 eggs
1 1/2 sticks butter
1 1/4 c. sugar
1 tsp. vanilla
2 c. all-purpose flour
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1172 kcal
Category
Baking & Desserts

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