How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colonial Peanut And Chestnut Soup?

You need 7 ingredients. The key ingredients include: 1/4 c. margarine, 2 qt. chicken broth, 1 Tbsp. Worcestershire sauce, 1/2 c. water chestnuts, and more.

Is Colonial Peanut And Chestnut Soup suitable as soups & stews?

Yes, Colonial Peanut And Chestnut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Colonial Peanut And Chestnut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colonial Peanut And Chestnut Soup Recipe

Name: Colonial Peanut And Chestnut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 2 qt. chicken broth; 1 Tbsp. Worcestershire sauce; 1/2 c. water chestnuts; 1 Tbsp. all-purpose flour; 1 c. smooth peanut butter; 1/2 c. unsalted peanuts, chopped

Colonial Peanut And Chestnut Soup – a delicious recipe with margarine, chicken broth, Worcestershire sauce, water chestnuts, flour, smooth peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. margarine
2 qt. chicken broth
1 Tbsp. Worcestershire sauce
1/2 c. water chestnuts
1 Tbsp. all-purpose flour
1 c. smooth peanut butter
1/2 c. unsalted peanuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Colonial Peanut And Chestnut Soup

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