Start your day right with this Colonial Oatmeal Bread recipe. Made with salt, yeast, whole wheat flour and flour. Easy step-by-step instructions included.
This Colonial Oatmeal Bread relies on simple, everyday ingredients such as salt, dry yeast, whole wheat flour and flour. It comes together quickly and makes 4 servings, at about 1877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026