Warm up with this hearty Colonial Inn Peanut Soup (Virginia Peanut Soup) recipe. Made with butter, onions, celery and flour. Easy step-by-step instructi…
This Colonial Inn Peanut Soup (Virginia Peanut Soup) relies on simple, everyday ingredients such as butter, onions, small, chopped, celery ribs, chopped and flour. It comes together quickly and makes 4 servings, at about 1889 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026