How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colonial Fried Chicken?

You need 7 ingredients. The key ingredients include: 2 to 3 lb. chicken, cut up, 2 to 3 c. shortening, 3/4 c. all-purpose flour, 1 1/2 Tbsp. oregano, and more.

Is Colonial Fried Chicken suitable as meat & poultry?

Yes, Colonial Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Colonial Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colonial Fried Chicken Recipe

Name: Colonial Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 to 3 lb. chicken, cut up; 2 to 3 c. shortening; 3/4 c. all-purpose flour; 1 1/2 Tbsp. oregano; 1/2 tsp. paprika; 1 tsp. garlic salt; 1/4 tsp. pepper

Colonial Fried Chicken – a delicious recipe with chicken, shortening, all-purpose, oregano, paprika, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. chicken, cut up
2 to 3 c. shortening
3/4 c. all-purpose flour
1 1/2 Tbsp. oregano
1/2 tsp. paprika
1 tsp. garlic salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Colonial Fried Chicken

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