Colombian Buñelos

1. 1

   Mix all ingredients in a medium bowl and mix well using our hands until you have a soft dough.

2. 2

   Form small balls using your hands.

3. 3

   In a deep pot, heat vegetable oil to 300 degrees F (warm not very hot). Carefully drop the balls in the warm oil. Fry until golden brown - about 5 to 7 minutes. Flip them if they don't flip themselves. You don't want the oil too hot - they will blow up.

4. 4

   Remove from the oil and drain in a bowl lined with paper towels.

* Per serving · 4 servings · Values may vary.

No additional tips available.