Try this homemade Colombian Avocado Salsa recipe the whole family will love. Made with chile, habaneros, white vinegar and eggs. Easy step-by-step instr…
This Colombian Avocado Salsa relies on simple, everyday ingredients such as white vinegar, distilled, tomatoes, ripe, chopped, white onion, sweet, chopped and cilantro, fresh, chopped. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026