Try this homemade Collard Greens With Neckbones recipe the whole family will love. Made with neckbones, collard greens, bacon drippings and red pepper. …
This Collard Greens With Neckbones relies on simple, everyday ingredients such as neckbones, bunches collard greens, bacon drippings and of red pepper. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026