How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Collard Greens Egg Roll Recipe PiperL?

You need 6 ingredients. The key ingredients include: 1 16 ounce bag of frozen collard greens, 8 ounces of chicken stock, 1 tsp. of granulated garlic ,crushed red pepper, onion powder and kosher salt. (salt will not be added until greens are cooked), 1/2 medium onion chopped, and more.

Is Collard Greens Egg Roll Recipe PiperL suitable as snacks & appetizers?

Yes, Collard Greens Egg Roll Recipe PiperL falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Collard Greens Egg Roll Recipe PiperL?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Collard Greens Egg Roll Recipe PiperL

Name: Collard Greens Egg Roll Recipe PiperL
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 16 ounce bag of frozen collard greens; 8 ounces of chicken stock; 1 tsp. of granulated garlic ,crushed red pepper, onion powder and kosher salt. (salt will not be added until greens are cooked); 1/2 medium onion chopped; 2 strips of thick cut nitrate free bacon roughly chopped; egg roll wrappers

Try this homemade Collard Greens Egg Roll Recipe PiperL recipe the whole family will love. Made with collard greens, chicken, garlic and onion. Easy ste…

This Collard Greens Egg Roll Recipe PiperL relies on simple, everyday ingredients such as bag of frozen collard greens, of chicken stock, medium onion chopped and egg roll wrappers. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 16 ounce bag of frozen collard greens
8 ounces of chicken stock
1 tsp. of granulated garlic ,crushed red pepper, onion powder and kosher salt. (salt will not be added until greens are cooked)
1/2 medium onion chopped
2 strips of thick cut nitrate free bacon roughly chopped
egg roll wrappers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Collard Greens Egg Roll Recipe PiperL

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions