Cheesy Cheese Ball

1. 1

   Mix all ingredients thoroughly.

2. 2

   I use my hands, clean of course! Leave in container and refrigerate until chilled.

3. 3

   When cold, shape into a ball (or divide into smaller balls) and roll in ground pecans.

4. 4

   Nuts can be chopped any way you want them.

5. 5

   I divide the mixture into 4 balls sometimes!

No additional tips available.