How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colibri Grille's Fire & Ice Salsa?

You need 10 ingredients. The key ingredients include: 1 pineapple, small diced, 1 mexican papaya, small diced, 1 mango, small diced, 12 cantaloupe, small diced, and more.

Is Colibri Grille's Fire & Ice Salsa suitable as snacks & appetizers?

Yes, Colibri Grille's Fire & Ice Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Colibri Grille's Fire & Ice Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colibri Grille's Fire & Ice Salsa Recipe

Name: Colibri Grille's Fire & Ice Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pineapple, small diced; 1 mexican papaya, small diced; 1 mango, small diced; 12 cantaloupe, small diced; 12 honey, dew small diced; ½ cup fresh squeezed lime juice; ½ cup red onion, small diced; 5 serrano chilies, small diced (or to taste); 1 bunch cilantro, fine chopped (or to taste); salt & pepper

Colibri Grille's Fire & Ice Salsa

Eats Now Editorial Team · 966 kcal · Snacks & Appetizers

Colibri Grille's Fire & Ice Salsa – a delicious recipe with pineapple, papaya, mango, cantaloupe, honey, fresh squeezed lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Colibri Grille's Fire & Ice Salsa

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